Berry Chia Pudding

A simple and healthy berry chia pudding recipe.
10 min4 servings200 kcal
Ingredients
- 1 cup Chia Seeds
- 2 cups Almond Milk
- 1 cup Mixed Berries (fresh or frozen)
- 2 tbsp Maple Syrup
- 1 tsp Vanilla Extract
Instructions
- 1
In a mixing bowl, combine chia seeds, almond milk, maple syrup, and vanilla extract. Whisk well.
- 2
Let the mixture sit for about 10 minutes, then whisk again to prevent clumping.
- 3
Cover the bowl and refrigerate for at least 4 hours or overnight.
- 4
Before serving, stir the pudding and top with mixed berries.
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