Steak Salad With Garlic-Anchovy Vinaigrette

Ingredients

• Garlic-Anchovy Dressing
• 3 garlic cloves
• 1 teaspoon white wine vinegar
• 4 anchovy fillets, preferably oil-packed
• 1 tablespoon Dijon mustard
• 1 teaspoon freshly squeezed lemon juice
• Freshly ground black pepper, to taste
• 1/3 cup sunflower oil
• Steak Salad
• 10 ounces grass-fed New York strip steak, preferably Wagyu
• Kosher salt
• 1 avocado
• 1 English cucumber
• 1 tablespoon butter
• 1/4 cup coarsely chopped fresh dill
• Freshly ground black pepper
• Lemon wedges, for serving
• Flaky salt, for serving

Instructions

1. 1

   Steak Salad With Garlic-Anchovy Vinaigrette serves 2 original recipe by Food52.