Ham & cheese bake
40 min1 serving375 kcal
Ingredients
- 1.2 pc Potatoes
- 25 Cheese, cheddar
- 3.3 slices Ham, smoked
- 0.3 cups Milk, semi-skimmed
- 0.3 pc Cucumber
Instructions
- 1
Preheat the oven to 220°C/180°C (fan assisted)/gas mark 7
- 2
Peel and slice the potatoes and put them in an oven-proof dish
- 3
Add the milk and bake in the oven for 20 minutes - stirring half-way through
- 4
Remove the dish from the oven, add the chopped ham, stir and bake for another 15 minutes
- 5
Remove from the oven, add the grated cheese and pop it back into the oven until the cheese has melted
- 6
Season to taste and serve with the cucumber
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