Mayonnaise Sandwich Recipe | Veg Mayo Sandwich

Mayonnaise Sandwich Recipe | Veg Mayo Sandwich | How to make a Mayonnaise Sandwich with detailed photos. A quick and easy-to-make mayo sandwich is an ideal breakfast and tea time snack recipe. This creamy and refreshing veg mayo sandwich recipe is made with bread, veggies, mayonnaise, and black pepper. Sandwiches are prepared in many ways … Mayonnaise Sandwich Recipe | Veg Mayo Sandwich | How to make a Mayonnaise Sandwich Read More »
Ingredients
- 8 slices bread
- 1/2 cup grated carrot
- 1/2 cup shredded cabbage
- 1/4 cup chopped tomato
- 1/2 cup chopped cucumber
- 2 tablespoon chopped onion
- 3-4 tablespoon veg mayonnaise
- 1/2 cup green chutney
- 1/4 teaspoon black pepper powder
- Salt to taste
Instructions
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How to make Veggie-Mayo Stuffing 1. In a mixing bowl, take ½ cup grated carrot, ½ cup chopped cucumber,
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2 tablespoons chopped onion, ¼ cup chopped tomato, and ½ cup shredded cabbage.
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2. Add 3-4 tablespoons of veg mayonnaise.
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3. Also, add ¼ teaspoon of black pepper powder and salt to taste.
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4. Mix everything very well.
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How to Make a Mayonnaise Sandwich 1. Take 2 slices of bread and cut their edges. You can use the bread as it is, without cutting edges.
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2. Now spread the green chutney on both the bread slices.
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3. Further, spread 2 tablespoons mayo – veggie stuffing on a bread slice.
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4. Cover it with another bread slice and slightly press it.
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5. Cut the sandwich and serve with green chutney or ketchup.
Cook it from the original
This recipe comes from flavouroffood.com. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on flavouroffood.com