Authentic Shakshuka Recipe

Ingredients

• 3-5 eggs
• 3 tablespoons olive oil
• 2 large roma tomatoes (finely chopped)
• 1/2 cup tomato sauce
• 1/2 bell pepper, any color (diced small)
• 1 medium yellow onion (finely chopped )
• 5 garlic cloves (minced)
• jalapeño (to taste)
• 1/2 teaspoon cumin
• 1/2 teaspoon coriander powder
• 1/4 teaspoon black pepper
• crushed pepper flakes (to taste)
• salt (to taste)

Instructions

1. 1

   In a pan on medium heat, add the olive oil.

2. 2

   Once heated, sauté the onion and bell pepper until translucent and soft.

3. 3

   Add the garlic and sauté until fragrant, about 1-2 minutes.

4. 4

   Add the tomatoes and mix, then add tomato sauce and spices.

5. 5

   Mix, cover the pan, and simmer on low heat until soft, then make spots for the eggs.

6. 6

   Cover and simmer until desired doneness. Top with some avocado for an extra full feeling.