Air Fryer Zucchini Chips

Ingredients

• 2 large eggs
• 3 tablespoons flour
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 3/4 cup panko breadcrumbs
• 1/4 cup grated parmesan cheese
• 1 large zucchini ((sliced 1/3-inch thick))

Instructions

1. 1

   In a shallow dish, whisk together the eggs, flour, salt, and black pepper.

2. 2

   In another shallow dish, mix together the breadcrumbs and parmesan cheese.

3. 3

   Dip each zucchini slice in the egg mixture, then press it into the breadcrumbs and cheese. Place on a baking sheet.

4. 4

   Preheat your air fryer to 400°F. Arrange half the zucchini slices in a single layer, leaving a little bit of space between each one. Spray with oil and air-fry for 5-7 minutes. Flip, spray with more oil, and air-fry for another 5-7 minutes until golden brown and crispy. Repeat with the remaining half. Enjoy!