Chicken & bean soup

Ingredients

• 470 Tomatoes, chopped, tinned
• 0.5 pc Chicken breast
• 100 Kidney beans, tinned and drained
• 0.5 tsp Olive oil
• 2 tbsp Cheese, parmesan
• 1 pc Garlic
• 0.2 pc Red onion

Instructions

1. 1

   Heat the oil in a pan over a medium heat. Add the chicken and fry until golden brown. Remove from the pan and set aside

2. 2

   Chop the garlic, onion and chilli and fry in the same oil

3. 3

   Add the chopped tomatoes, beans and a little water

4. 4

   Bring to the boil then simmer for 10 minutes

5. 5

   Add the cooked chicken, serve and scatter the cheese on top