Classic Chocolate Chip Cookies

23 min

These delicious chocolate chip cookies are fool-proof. They turn out perfect every single time!

23 min36 servings

Ingredients

  • 1 cup butter flavored Crisco
  • 1 cup brown sugar, packed
  • 1/2 cup white sugar
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 2 1/2 cup all purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 2 cups semi-sweet or milk chocolate chips

Instructions

  1. 1

    Mix the crisco and sugars in a stand mixer at full speed until fluffy.

  2. 2

    Mix in the eggs and vanilla until smooth and creamy.

  3. 3

    Add the flour, baking soda and salt, and mix on SLOW, just until there is no more visible flour. Don't over mix.

  4. 4

    Fold in the chocolate chips.

  5. 5

    Using a 1 1/2 tablespoon cookie scoop, drop onto parchment or silicone lined baking sheet.

  6. 6

    Bake in a preheated oven at 375 degrees for 10-13 minutes.

  7. 7

    Remove from oven and allow to cool on the cookie sheet.

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