Ham and egg salad
4 servings
Ingredients
- 2 eggs, hard-boiled
- 500 g baby potato
- 200 g green bean
- 200 g frozen peas, defrosted
- 175 g lean ham, shredded
- juice 1/2 lemon
- 1 tbsp wholegrain mustard
- 1 tbsp honey
- crusty bread, to serve (optional)
Instructions
- 1
Ham and egg salad serves 6 original recipe by BBC Good Food.
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