Spinach, Feta & Egg-Stuffed Peppers
4 servings
Ingredients
- 2 large bell peppers
- 1/2 teaspoon salt
- 4 large eggs
- 2 tablespoons reduced-fat milk
- 1/4 teaspoon ground pepper
- 1 tablespoon extra-virgin olive oil
- 1/2 cup chopped onion
- 2 cups chopped spinach
- 1/3 cup crumbled feta cheese
Instructions
- 1
Spinach, Feta & Egg-Stuffed Peppers serves 4 original recipe by EatingWell.
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