Sambal Kelapa

0g protein · 1 h · 1750 kcal

Sambal Kelapaspicy coconut relishBahan-bahan:ingredients:250 gr grated coconut12 red lomboks (chillies)1 tsp trassi (shrimp paste)1 shallot2 clove garlic1 tbsp palmsugar (gula jawa)salt to tasteCara membuat;preperation/method:Ground all ingredients into a paste. Heat a wok and fry the paste until golden brown and dry.

1 h4 servings1750 kcal

Ingredients

  • Bahan-Bahan:
  • ingredients:
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Instructions

  1. 1

    Cara membuat:

  2. 2

    preparation:

  3. 3

    see recipe

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