Asinan Bogor - sweet/sour vegetables

Asinan Bogorsweet/sour vegetablesBahan-bahan:ingredients:3 carrots2 cucumber2 sweet potatoes200 gr papaya2 yam beans6 white cabbage leaves100 ml vinegarsalt to tasteHaluskan:bumbu:100 gr dried shrimps500 ml boiled water5 red lomboks (large chilies)100 gr sugarTaburan:garnish:100 gr fresh fried peanutsCara membuat:preperation/method:Cut the carrots and the papay julienne, the cucumber in thin slices, the cabbage in strips, the yam beans and the potatoes into cubes. Soak the shrimps for 30 minutes in the water and then drain. Pound or grind the shrimps, the lomboks and the sugar into a paste. Mix the paste with the water, the vinegar and the salt. Mix in the vegetables and let it rest for 12 hours. Sprinkle it with the peanuts and serve.