Acar Terati - Pickled lotus root

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0g protein · 1 h · 1750 kcal

Recipe by AsianCook asiancook.eu

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Nutrition Facts

Acar Terati - Pickled lotus root

Amount per serving (1 of 4 servings)

Calories 1750Calories from fat 0

% Daily Value*

Fat 0g	0%
Carbohydrates 0g	0%
Protein 0g	0%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutrition information

Typical valuesPer serving

Energy1750 kcal / 7322 kJ

Fat0 g

Carbohydrate0 g

Protein0 g

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Acar TeratiPickled lotus root Bahan-bahan:Ingredients:1 lotus root2 tsp palmsugar250 ml white rice vinager Cara membuat:Preparation/method:Cut the root into very thin slices. Mix the palmsugar with the vinegar and then with the lotus root. Let it marinade for at least 1 day before serving.

1 h4 servings1750 kcal

Ingredients

Bahan-Bahan:
ingredients:
see recipe

Instructions

1
Cara membuat:
2
preparation:
3
see recipe

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