Acar Timor - acar / pickle of vegetables from Timor

Acar Timoracar / pickle of vegetables from TimorBahan-Bahan:ingredients:4 small cucumber1/4 Chinese cabbage2 bunches of kangkung100 gr bean sprouts1 tbsp vinegar1 tbsp sugar7 cm jahe10 red lomboks5 shallots6 cloves of garlicwaterCara membuat:Cut the jahe into slices, halve the shallots and the lomboks and cut the garlic into thin slices. Deseeded cucumber and cut it into pieces. Cut the cabbage into pieces. First soak the jahe, shallots, lomboks and garlic for 15 minutes in water and drain. Then mix it with the vinegar and the sugar and put it in a jar. Then mix in the cucumber, the cabbage, the bean sprouts and the kangkung leaves and leave it for at least 1 hour before use.