Perkedel Kentang - spiced potato biscuits / balls

Perkedel Kentangspiced potato biscuits / ballsBahan-Bahan:ingredients:400 gr potato1 egg1 spring onionoilHaluskan:bumbu:3 tbsp bawang goreng1 tsp pepper1/4 nutmeg3 cloves1 tsp saltCara membuat:preparation:Peel the potatoes and cut into small pieces. Heat the oil in a pan and fry the potatoes until brown and done. Puree the potatoes afterwards.Pound or grind the ingredients for the bumbu into a paste. Slice the spring onion. Split the egg. Then mix the bumbu, the spring onion and the egg yolk with the mashed potatoes.Take 2 tbsp of the mass and form flat round balls. Roll the balles through the egg white.Heat the oil in a pan and fry the perkedel until brown. Serve.