Sambal Goreng - Fried basic sambal

0g protein · 1 h · 1750 kcal

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Sambal GorengFried basic sambal Bahan-bahan:Ingredients:7 shallots4 cloves garlic2 red lomboks2 green lomboks2 cm laos(galangal)½ tsp trasi (shrimp paste)2 salam leaves2 jeruk purut leaves2 tbsp asemwater2 tbsp oil Cara membuat:Preperation/method:Slice the shallots and the garlic fine. Slice the lomboks in diagonal thin strips. Pound or grind the laosfine. Heat in a wok the oil and fry the shallots, the garlic, the trasi, the laosand the lomboks for 3 minutes. Add the salam, the jerik purut and the asemwater and fry it for 2 minutes.

1 h4 servings1750 kcal

Ingredients

  • Bahan-Bahan:
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Instructions

  1. 1

    Cara membuat:

  2. 2

    preparation:

  3. 3

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