Sambal Petis

0g protein · 1 h · 1750 kcal

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Sambal Petis Bahan-bahan:Ingrdients:1 clove garlic5 red rawits2 tsp petid udang (dried shrimp paste)1 tbsp kecap manis1 tbsp water½ tbsp oil Cara membuat:Preparation/method:Slice the garlic and the rawits fine. Heat in a pan the oil and fry the rawits and the garlic for 2 minutes. Then pound or grind all ingredients fine into a paste.

1 h4 servings1750 kcal

Ingredients

  • Bahan-Bahan:
  • ingredients:
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Instructions

  1. 1

    Cara membuat:

  2. 2

    preparation:

  3. 3

    see recipe

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