Sambal Jahe - spicy sambal with ginger
Sambal Jahespicy sambal with ginger Bahan-bahan:ingredients:11 red rawits2 red lomboks5 shallots2 cm jahe1 tsp palm sugar1/2 tsp salt1/2 jeruk limau/calamansi, otherwise lime, juicekecap manis, to tasteoil Cara membuat:preparation:Pound or grind the rawits, lomboks, jahe, shallots, palm sugar and salt into a coarse paste.Heat some oil in a pan and fry the paste for 5 minutes. Then sprinkle the limau juice and kecap over it and serve.
1 h4 servings1750 kcal
Ingredients
- Bahan-Bahan:
- ingredients:
- see recipe
Instructions
- 1
Cara membuat:
- 2
preparation:
- 3
see recipe
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