Telur Ceplok Tauco - fried eggs in sauce

Telur Ceplok Tauco fried eggs in sauce Bahan-bahan: ingredients: 8 eggs 2 salam leaves 1 lemongrass stalk 3 tbsp tauco 1/2 tbsp kecap manis 1/2 tsp fish sauce 1/2 tsp salt 350 ml water oil Haluskan: bumbu: 5 shallots 3 cloves garlic 2 red chilies 1 teaspoon shrimp paste Cara membuat: preparation: Heat in a pan the oil and fry the 8 eggs on both sides and set aside. Pound or grind the ingredients for the bumbu fine into a paste. Heat in a pan 2 tbsp oil and fry the paste with the salam and lemongrass for 4 minutes. Add the tauco and cook 2 minutes. Add the fried eggs and mix well. Then add the kecap, the fish sauce, the salt and the water and let it simmer slowly until everything is tender and the sauce has thickened.