Telur Goreng Isi Tahu - fried eggs stuffed with tahu

Telur Goreng Isi Tahufried eggs stuffed with tahuBahan-Bahan:ingredients:6 eggs, boiled100 gr tahu/tofu50 gr minced chicken1 red lombok, pitted2 eggs1 tsp sesame oil1 tsp kecap asin1/2 tsp of salt1/2 tsp pepper100 gr breadcrumbsoilCara membuat:preparation:Cut the eggs in half and remove the yolk. Puree the tahu. Chop the lombok finely.Mix the egg yolk with the tahu, the minced meat, the lombok, the sesame oil, the kecap, the salt, the pepper and 1 egg.Fill the eggs with the mixture. Beat 1 egg and roll the eggs first through the beaten egg, then through the breadcrumbs and then through the beaten egg again.Heat enough oil in a pan and fry the eggs until done and brown/golden brown. Drain the eggs and serve.