Orak Arik Ikan Peda Asin - egg stir fry with salted fish

Orak Arik Ikan Peda Asinegg stir fry with salted fishBahan bahan:ingredients:2 ikan peda (salted fish)6 eggs50 gr carrot1-2 shallots3 cloves of garlic3 green lomboks3 green rawits1 salam leaf1/2 tsp salt1/2 tsp palm sugar1 spring onionwateroilCara membuat:preparation:Soak the fish in water first, then pad dry. Heat the oil in a pan and fry the fish until brown, then pull it apart. Beat the eggs. Cut the carrot julienne. Cut the shallot and garlic into thin slices. Cut the lomboks and the rawits into oblique rings. Cut the spring onion into small pieces.Heat 2 tbsp oil in a pan and fry the shallots, garlic and salam for 2 minutes. Then add the lomboks and the rawits and fry until soft. Slide it to the edge of the pan and then add the eggs and fry it like a scrambled egg.Then mix in the fish, salt and palm sugar and mix well. Then mix in the spring onion and serve.