Rujak KangKung - a spicy and fresh kangkung salad with tofu

Rujak KangKung a spicy and fresh kangkung salad with tofu Bahan-bahan: ingredients: 3 bunches kangkung 4 pieces tahu pong (see recipe) 3 tsp asemwater Haluskan: Bumbu / sambal: 10 red rawits 5 red chilies 1 1/2 tsp shrimp paste bakar 1 tsp salt 175g palm sugar Cara membuat: preparation: Cut the kangkung into pieces and cook tender and drain. Cut the tahu pong in pieces. Pound or grind the ingredients for the bumbu / sambal into a paste and mix in the asemwater. Scoop then the kang kung and tahu pong into the sauce and serve.