Ares - banana marrow in coconutmilk sauce

Aresbanana marrow in coconutmilk sauceBahan-bahan;ingredients1000 gr banana marrow (ares)1000 ml santen cair (thin coconut milk)salt5 tbsp oilHaluskan:bumbu:10 kemiri (candlenuts)3 tsp trasi bakar (fried shrimp paste)10 shallots4 cloves garlic3 red lomboks10 red rawits5 cm jahe (ginger)4 cm kunyit (curcuma)4 cm laos (galangal)3 cm kencur (bitterroot)Cara membuat:preperation/method:Slice the ares fine and mix in the salt and squueze this to push out the fluids. Clean the ares and press the liquids out. Pound or grind the ingredients for the bumbu into a paste. Heat in a wok the oil and fry the bumbu for 5 minutes. Then add the ares and fry it for 3 minutes. Add the salt to taste and the santen and let it simmer slowly until the ares is done and the sauce has thickened.