Sambal Goreng Paprika - fried bell peppers

Sambal Goreng Paprikafried bell peppersBahan-bahan:ingredients:250 gr bell peppers (red and green)3 shallots2 cloves garlic1 tsp sambal trsi (see recipe)2 cm laos (galangal)1 tsp palmsugar1 sereh (lemongrass)1 salam leaf125 ml santen asli (thick coconut milk)salt to taste2 tbsp oilCara membuat:preperation/method:Pound or grind the shallots, the garlic, the laos, the sambal, the salt and the palmsugar fine into a paste. Slice the bell peppers in small strips. Heat in a wok the oil and fry the paste for 3 minutes. Add the peppers, the sereh, the salam and the santen and let it simmer slowly until the peppers are cooked but firm.