Sambal Goreng Kol - spicy fried cabbage

Sambal Goreng Kolspicy fried cabbageBahan-bahan:ingredients:1 green cabbage (medium large)2 shallots2 red lomboks1/2 tsp trasi (shrimp paste)1 tsp palmsugar2 cm laos (galangal)1 tsp salt1 tbsp oilCara membuat:preperation/method:Cut the shallots into thin slices and the lomboks fine. Pound or grind the laos, the trasi, the salt and the palmsugar fine into a paste. Clice the cabbage into coarse strips.Heat in a wok the oil and fry the shallots for 3 minutes. Add the bumbu/paste and fry it for 1 minute. Then add the cabbage and let it simmer slowly until the cabbage is done.