Oseng-Oseng Jamur - fried spiced mushrooms

Oseng-Oseng Jamur fried spiced mushrooms Bahan-bahan: ingredients: 2 shallots 2 cloves garlic 1 green lombok 250 gr mushrooms 1 tsp asem 1 salam leaf 2 cm laos / galangal 1/2 tsp shrimp paste 1/2 tsp palm sugar 1/2 tsp salt 2 tablespoons oil Cara membuat: preparation; Cut the shallots and garlic fine. Cut the lombok into thin strips and grate the laos. Cut the mushrooms into thin slices. Heat in a pan the oil and fry the shallots, garlic, galangal and Lombok for two minutes. Add the remaining ingredients and cook for 3 minutes.