Tumis Kangkung tauco - stir-fry of kangkung with eggs

Tumis Kangkung tauco stir-fry of kangkung with eggs Bahan-bahan: ingredients: 3 bunches kangkung 8 quail eggs, hard boiled 2 red chilies 1 tbsp tauco 1 tsp fish sauce 1/2 tsp salt 1/2 teaspoon pepper 1 tsp palm sugar 50 ml of water 1 tbsp oil Haluskan: bumbu: 3 shallots 3 cloves garlic Cara membuat: preparation: Cut the kangkung into pieces and pound or grind the ingredients for the bumbu fine into a paste. Cut the chilies in slanting rings. Heat in a pan the oil and fry the paste with chilies and tauco for 3 minutes. Add the kangkung and fry until soft. Then add the eggs, fish sauce, pepper, salt, the palm sugar and water and fry until done.