Trancam Pedas - spicy traditional salad

0g protein · 1 h · 1750 kcal

Trancam Pedas spicy traditional salad Bahan-bahan: ingredients: 10 garter / snakebeans 3 sprigs kemangi 2 small cucumbers 100g bean sprouts 100g cabbage 25 gr peteh beans 250g grated coconut Haluskan: bumbu: 4 jeruk purut 1 red lombok 6 red rawits 4 cloves garlic 3 cm kencur 1 tsp shrimp paste 1 tsp salt 1 tsp palm sugar Cara membuat: preparation: First steam the coconut and cut the garter into small pieces. Pitted the cucumbers and cut into small cubes and slice the cabbage finely. Pound or grind the ingredients for the bumbu fine into a paste. Mix the paste with the coconut and mix this with all ingredients.

1 h4 servings1750 kcal

Ingredients

  • Bahan-Bahan:
  • ingredients:
  • see recipe

Instructions

  1. 1

    Cara membuat:

  2. 2

    preparation:

  3. 3

    see recipe

Calori is writing the cooking notes for this recipe…

Cook it from the original

This recipe comes from asiancook.eu. Their page has the author’s own photos, notes and tips — the best place to cook it from.

Open the recipe on asiancook.euOpens in a new tab