Kangkung Balacan - kangkung seasoned with eggs
Kangkung Balacan kangkung seasoned with eggs Bahan-bahan: ingredients: 3 bunches kangkung 8 quail eggs, hard boiled 2 red chilies 1 tomato 1/2 tsp salt 1/2 teaspoon pepper 1/2 tsp palm sugar 50 ml of water 1 tbsp oil Haluskan: bumbu: 3 shallots 2 cloves garlic 2 red chilies 1 1/2 tsp shrimp paste Cara membuat: preparation: Clean the kangkung and cut it into large pieces. Cut the chilies in slanting rings and dice the tomato. Pound or grind the ingredients for the bumbu fine into a paste. Heat in a pan the oil and fry the bumbu for 3 minutes. Add the Lombok and tomato and fry gently until soft. Add the kangkung and eggs followed by the salt, pepper and palm sugar. Toss well. Then add the water and cook slowly until done.
Ingredients
- Bahan-Bahan:
- ingredients:
- see recipe
Instructions
- 1
Cara membuat:
- 2
preparation:
- 3
see recipe
Cook it from the original
This recipe comes from asiancook.eu. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on asiancook.eu