Sayur Rebung Masak Gurih - stewed vegetables in coconut milk

0g protein · 1 h · 1750 kcal

Sayur Rebung Masak Gurih stewed vegetables in coconut milk Bahan-bahan: ingredients: 300 gr bamboo shoots 5 garter/snakebeans 1 tsp rebon, toasted (dried fish) 1 salam leaf 1 tsp salt 1`theel palm sugar 1000 ml coconut milk Haluskan: bumbu: 8 shallots 4 cloves garlic 1 tsp ketumbar 2cm kencur 4cm kunyit 2 cm laos Cara membuat: preparation: Cut the bamboo shoots into thin slices and the garter into pieces. Pound or grind the ingredients for the bumbu fine into a paste. Heat the coconut milk in a saucepan together with the paste, the salam, the rebon, salt and palm sugar and bring to a boil. Add the bamboo shoots and the garter and cook slowly until done.

1 h4 servings1750 kcal

Ingredients

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Instructions

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    Cara membuat:

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