Botok Jagung - steamed spiced corn

Botok Jagung steamed spiced corn Bahan-bahan: ingredients: 4 sugar corn cobs 125ml coconut milk 2 belimbing wuluh / starfruit 1 spring onion 10 red chillies 1 tablespoon salt 1/2 tsp palm sugar 10 pieces banana leaf biteng Haluskan: bumbu: 4 cloves of garlic 5 shallots 1/4 tsp shrimp paste 1 cm galangal 2c m temun kunci Cara membuat: preparation: Cut the kernels from the cobs. Cut the spring onion fine and the belimbing into pieces. Pound or grind the ingredients for the paste into a paste. Mix all ingredients, except for the rawits, well. Put some of the mixture on a piece of banana leaf and put a rawit on top. Fold the banana leaf close as a package and secure it with the biteng. Then steam the packets for 40 minutes until cooked.