Perkedel Kentang Udang - Potato balls with shrimps
Perkedel Kentang UdangPotato balls with shrimpsBahan-bahan:Ingredients:200 gr potatoes100 g shrimp2 sprigs of celery1 egg2 tbsp bawang goreng1 tsp salt1/2 tsp pepper1/8 tsp nutmeg3 egg whitesoilCara Membuat:preparation:Steam the potatoes and mash them. Slice the peeled shrimp and celery finely. Beat the egg as well as the egg whites.Mix the potatoes with the shrimps, the celery, the egg, the bawang goreng, the salt, the pepper and the nutmeg. Divide the mass into 18 potions, and form them into flat balls and drag them through the egg whites.Heat in a pan sufficient oil and fry the balls until done and brown.
📝 Ingredients
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👨🍳 Instructions
- 1Cara membuat:
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About the Chef & Original Recipe
This recipe was published by AsianCook on asiancook.eu. Visit the original source for step-by-step photos, chef notes and additional details.