Tumis Sayur Kuah Kecap - Stir fry of vegetables with sausage and kecap

Tumis Sayur Kuah KecapStir fry of vegetables with sausage and kecapBahan-bahan:Ingredients:150 gr cauliflower50 gr baby corn100 g of carrot2 sosis sapi (beef sausages, see recipe)1 onion3 cloves of garlic2 cm jahe3 tbsp saus tomat (see recipe)2 tbsp kecap manis1/2 tsp salt1 tsp pepper1/4 tsp nutmeg150 ml of water1 sprig of celery2 tbsp oilCara Membuat:preparation;Cut the cauliflower into small roses, the carrot into slices and halve the baby corn. Cut the sausages into pieces of 1 cm. Chop the garlic, onion and celery fine.Heat in a pan the oil and fry the onion, garlic and jahe for 2 minutes. Then add the cauliflower, the sausages and the carrot and fry until soft. Then add the sausage and mix well. Then add the saus tomat, kecap, salt, pepper, nutmeg and water and mix well and cook until done. Then mix in the celery and serve.