Cah Taosi Buncis - Seasoned beans with tahu

Cah Taosi BuncisSeasoned beans with tahuBahan-bahan:Ingredients:200 gr of bean beans100 gr tahu / tofu2 cloves of garlic2 red lomboks1 tbsp taosi2 salam leaves1 tomato1/4 tsp salt1/2 tsp pepper1/2 tsp palm sugar200 ml of water1 tbsp oilCara Membuat:preparation:Cut the beans into pieces, tahu in cubes, chop the garlic finely and cut the tomato into small pieces. Deseed the lomboks and cut them into thin rings.Heat in a pan the oil and fry the garlic, the lomboks, the salam and the taosi for 2 minutes. Add the tomato and fry it soft.Then add the tahu and the beans and mix well. Then add salt, pepper, palm sugar and water and cook it slowly until done.