Tumis Kailan Bawang Putih Tabur Wijen - stir fry of kailan with garlic and sesame

Tumis Kailan Bawang Putih Tabur Wijenstir fry of kailan with garlic and sesameBahan-bahan:ingredients:300 gr kailan (Chinese broccoli)6 cloves of garlic1 tbsp kecap manis1 tbsp oyster sauce1/4 tsp pepper100 ml of water2 tbsp of oilTaburan:garnish:2 tbsp sesame seeds1 tbsp of fried garlicCara Membuat:preparation:Cut the kailan into pieces and chop the garlic finely. Heat in a pan the oil and fry the garlic for 1 minute. Then add the kailan and fry until soft. Then add the kecap, the oyster sauce and the pepper and mix well. Then add the water and cook until done. Sprinkle the sesame seed and garlic on top and serve.