Tumis Kecipir Kacang Panjang - stewed spiced beans
Tumis Kecipir Kacang Panjangstewed spiced beansBahan-Bahan:ingredients:150 gr wing bean5 snake beans7 shallots4 cloves of garlic2 salam leaf2 tbsp taoco3 green lomboks1/2 tsp salt1/2 tsp palm sugar150 ml of coconut milk2 tbsp oilCara membuat:preparation:Cut the wing bean and the snake beans into pieces of 3 cm. Cut the shallots and the garlic into thin slices. Deseed the lomboks/chilies and cut into strips.Heat the oil in a pan and fry the shallots, garlic, taoco, salam and lomboks for 6 minutes. Then add the beans and fry until soft. Then add the salt and the palm sugar and mix well.Then add the coconut milk and cook until done.
Ingredients
- Bahan-Bahan:
- ingredients:
- see recipe
Instructions
- 1
Cara membuat:
- 2
preparation:
- 3
see recipe
Cook it from the original
This recipe comes from asiancook.eu. Their page has the author’s own photos, notes and tips — the best place to cook it from.
Open the recipe on asiancook.eu