Sayur Asam Kangkung Kacang Merah - stewed spiced kangkung with beans

Sayur Asam Kangkung Kacang Merahstewed spiced kangkung with beansBahan-bahan:ingredients:125 gr red kidney / eye beans200 g kangkung2 salam leaf2 cm lengkuas / laos2 asam jawa2 tsp palmsugar1 tsp salt800 ml of waterHaluskan:bumbu:5 shallots2 cloves of garlic3 red lomboks2 kemiri nuts1/2 tsp terasi / trasiCara membuat:preparation:Pound or grind the ingredients for the bumbu into a paste.Heat the water in a pan with the beans and bring to the boil. Then add the bumbu, the salam, the laos, the asam jawa, the palm sugar and the salt and cook until the beans are nearly done.Then add the kankung and continue to cook until the kangkung and the beans are done. Serve.