Tumis Buncis Daging Cincang - stir-fry of haricot verts with minced meat

Tumis Buncis Daging Cincangstir-fry of haricot verts with minced meatBahan-bahan:ingredients:250 g haricot verts / snake beans100 g mince beef2 shallots4 cloves of garlic1 tbsp kecap asin1 tbsp kecap manis1/2 tsp salt1/2 tsp pepper1 tsp palm sugar3 spring onion1/2 tbsp sesame oil1/2 tbsp of oilCara membuat:preparation:Finely chop the shallots and garlic. Cut the spring onion into 2 cm pieces. Cut the beans into 3 cm pieces.Heat in a pan the oil together with the sesame oil and fry the shallots and the garlic for 3 minutes. Then add the mince and fry it while stirring until done.Then add the beans, the pepper, the palm sugar and the kecaps and fry the beans for 3 minutes while stirring.Then add the spring onion and fry it for 1 minute and serve.