Tumis Kering Bayam - stir-fry of spiced spinach
Tumis Kering Bayamstir-fry of spiced spinachBahan-Bahan:ingredients:350 gr bayam / wild spinach6 cloves of garlic1 tbsp kecap asin1/2 tsp of salt2 tbsp oilCara membuat:preparation;Cut the garlic into thin slices. Heat the oil in a pan and add the salt and the kecap and stir until the sauce darkens. Then add the garlic and fry until golden brown. Then add the bayam and fry it for 1 minute. Serve.
1 h4 servings1750 kcal
Ingredients
- Bahan-Bahan:
- ingredients:
- see recipe
Instructions
- 1
Cara membuat:
- 2
preparation:
- 3
see recipe
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