Cuciwis Tabur Telur - seasoned green cabbage with egg

Cuciwis Tabur Telurseasoned green cabbage with eggBahan-bahan:ingredients:250 gr green cabbage or kailan1/2 tsp salt3 tbsp butter20 gr breadcrumbs/panko1/2 tbsp parsley, chopped1/4 tbsp lemon juice1/2 tsp pepper1/4 tsp salt1 eggwaterCara membuat:preparation:Cut the cabbage into pieces. Heat the water in a pan with the salt and cook the cabbage until soft. Rinse with cold water and set aside.Heat the water in a pan and boil the egg. Take the egg yolk and chop it finely and set aside.Heat in a pan 2 tbsp butter and add the breadcrumbs/panko and fry until brown. Then add the parsley and mix well. Mix this with the egg yolk.Heat 1 tbsp butter in a pan, then add the cabbage, lemon juice, salt and pepper and mix well. Sprinkle the egg yolk with the breadcrumbs on top and serve.