Kol Asam Manis - sweet and sour fried cauliflower
Kol Asam Manissweet and sour fried cauliflowerBahan-bahan:ingredients:250 gr cauliflower1 red bell pepper4 red lomboks1/2 tsp salt2 tbsp rice vinegar1 tbsp palm sugar4 tbsp oilCara membuat:preparation:Cut the cabbage into florets. Cut the bell pepper into cubes. Deseed the lomboks and cut them into strips. Heat in a pan 2 tbsp oil and fry the bell pepper and 2 lomboks for 1 minute. Then add the cauliflower and salt and fry for 2 minutes. Then add the remaining lomboks, the vinegar and the palm sugar and mix well. serve.
1 h4 servings1750 kcal
Ingredients
- Bahan-Bahan:
- ingredients:
- see recipe
Instructions
- 1
Cara membuat:
- 2
preparation:
- 3
see recipe
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