Angeun Bening Bayam - stewed vegetables

Angeun Bening Bayamstewed vegetables Bahan-bahan:ingredients:3 bunches of wild spinach1 oyong (winged cucumber/Chinese okra/luffa)1 carrot1400 ml water Bumbu:3 shallots4 cloves of garlic2 cm kencur1 cm temu kunci1 tsp palm sugar1 tsp salt Cara membuat:preparation:Cut the oyong into pieces and the carrot into slices. Cut the shallots, garlic, kencur and temu kunci into thin slices.Heat the water in a pan together with the bumbu and bring to the boil. Then add the oyong, carrot and spinach and cook until done. Serve.