Angeun Kacang Beureum - stewed spiced beans

Angeun Kacang Beureumstewed spiced beans Bahan-bahan:ingredients:1000 gr red beans / aduki beans, dried2 spring onions4 salam leaves2 tomatoes2 cm lengkuas / galangal / laos2 tbsp asam water500 ml water Haluskan:bumbu:14 shallots7 cloves garlic1 tsp terasi / trasi1 tsp palm sugar1 tsp salt Cara membuat:preparation:Pound or grind the ingredients for the bumbu into a paste. Cut the spring onion into thin slices and the tomatoes into cubes.Heat the water in a pan together with the beans and cook until soft. Then add the bumbu, spring onion, tomatoes, galangal, salam and asam water and cook until done. Serve.