Taoco Kacang Panjang - stewed snake beans with taoco

Taoco Kacang Panjang stewed snake beans with taoco Bahan-bahan:ingredients:3 bunches of snake beans600 ml coconut milk1/2 tsp salt7 green lomboks3 cm lengkuas/laos/galangal2 salam leaves3 jeruk purut leaves3 tbsp taoco2 tomatoes4 tbsp oil Haluskan:bumbu:3 cloves of garlic2 shallots2 cm jahe Cara membuat:preparation:Cut the beans into 3 cm pieces. Halve the lomboks. Cut the tomato into small cubes. Pound or grind the ingredients for the bumbu into a paste. Heat the oil in a pan and fry the bumbu together with the lomboks, lengkuas, salam and jeruk purut for 5 minutes. Then add the tomatoes and the taoco and mix well.Then add the beans followed by the coconut milk and bring to the boil while stirring. Then mix in the salt and cook until done. Serve.