Sup ikan batam - fish soup with salted cabbage

Sup ikan batam fish soup with salted cabbage Bahan-bahan: ingredients: 3 ikan nila / tilapia 1/2 lemon juice 1/2 tsp salt 1000 ml water 1/2 tbsp ebi (dried shrimp) 3 green tomatoes 2 tbsp bawang goreng / fried onions 1 tsp salt 1/2 teaspoon pepper 1/2 tsp palm sugar 75g Sawi asin / salted cabbage 1/2 tsp fish sauce 2 sprigs kemangi Cara membuat: preparation: Cut the fish into pieces. Roat the ebi and pulverize. Cut the sawi Cut into pieces and reap the kemangi. Slice the tomatoes into pieces. Heat in a pan the water and add the ebi, tomatoes, bawang goreng, salt, palm sugar and pepper and cook for 3 minutes. Add the fish and cook until it changes color. Add the Sawi and fish sauce and cook until tender. Spoon the kemangi and serve.