Sup Lobak - Rettich soup

Sup LobakRettich soup Bahan-bahan:Ingredients:1 small rettich1 clove garlic2 cm jahe¼ tsp nutmeg¼ tsp cinnamon1 tsp salt3 tbsp kecap manis¼ tsp palmsugar800 ml water2 tbsp oil PelengkapFilling:250 gr cooked chicken4 pieces tempe goring1 stalk celery1 onion2 tomatoes Cara membuat:Preparation/method:Cut the rettich into matchsticks. Chop the garlic and the jahe fine. Shred the chicken en cut the celery and the onion into thin strips and the tomatoes into parts. Heat in a wok the oil and fry the garlic and the jahe for 2 minutes. Add the nutmeg, the cinnamon, the palmsugar and the kecap and then the water. Bring it to boil and add the rettich and let it boil shortly until the rettich is cooked.Put the chicken, the tempe, the celery, the onion and the tomatoes in bowl and ladle the soup on top and serve.