Sup Ikan Jamur Kuping - fish soup with mushrooms

Sup Ikan Jamur Kuping fish soup with Auricularia auricula-judae Bahan-bahan: ingredients: 500g firm white fish (tilapia, snapper) 150g Auricularia auricula-judae / wood-ear mushrooms 3 red rawits 2 spring onions 1 lime, juice 1500 ml water 2 tbsp Bawang Goreng 4 tomatoes 15 gr ikan teri 1 tbsp kecap ikan / fish sauce 1 tablespoon salt 1 tsp palm sugar 1 tsp pepper Cara membuat: preparation: Cut the fish, the Auricularia auricula-judae and spring onions into thin slices and the tomatoes into wedges. Heat in a pan the water with the ikan teri, bawang goreng, tomatoes, Auricularia auricula-judae, fish sauce, salt, palm sugar and pepper. Mix well and let it simmer gently for 5 minutes. Add the fish and bring to the boil. Scoop through the lime juice, the rawits and spring onion and serve.