Sayur Bening Tempe - spicy tempeh from Tegal
Sayur Bening Tempe spicy tempeh from Tegal Bahan-bahan: ingredients: 350 gr tempeh 4 shallots 2 red chilies 2 cm laos 1 salam leaf 2 tsp salt 1 tsp palm sugar 1200 ml of water Cara membuat: preparation: Cut the tempeh into cubes, the chilies into strips and the shallots finely. Heat in a pan the water and add the shallots, chilies, the jahe and the salam and cook for 3 minutes. Add the tempeh, salt and palm sugar and cook until tender.
1 h4 servings1750 kcal
Ingredients
- Bahan-Bahan:
- ingredients:
- see recipe
Instructions
- 1
Cara membuat:
- 2
preparation:
- 3
see recipe
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