Sayur Bening Tempe - spicy tempeh from Tegal

0g protein · 1 h · 1750 kcal

Sayur Bening Tempe spicy tempeh from Tegal Bahan-bahan: ingredients: 350 gr tempeh 4 shallots 2 red chilies 2 cm laos 1 salam leaf 2 tsp salt 1 tsp palm sugar 1200 ml of water Cara membuat: preparation: Cut the tempeh into cubes, the chilies into strips and the shallots finely. Heat in a pan the water and add the shallots, chilies, the jahe and the salam and cook for 3 minutes. Add the tempeh, salt and palm sugar and cook until tender.

1 h4 servings1750 kcal

Ingredients

  • Bahan-Bahan:
  • ingredients:
  • see recipe

Instructions

  1. 1

    Cara membuat:

  2. 2

    preparation:

  3. 3

    see recipe

Calori is writing the cooking notes for this recipe…

Cook it from the original

This recipe comes from asiancook.eu. Their page has the author’s own photos, notes and tips — the best place to cook it from.

Open the recipe on asiancook.euOpens in a new tab
Calori App Free download Install