Mendol
Mendol Bahan-bahan: ingredients: 150 gr tempe oil Haluskan: bumbu: 4 shallots 3 cloves of garlic 10 red rawits 2 cm kencur 2 jerut purut leaves 1/2 tsp salt 2 tbsp broth/stock Cara membuat: Chop the tempe fine. Pound or grind the ingredients for the bumbu into a smooth paste. Mix in the tempe. Form small balls of the mixture. Heat in a wok / wadjan the oil and fry the balls until cooked and brown.
1 h4 servings1750 kcal
Ingredients
- Bahan-Bahan:
- ingredients:
- see recipe
Instructions
- 1
Cara membuat:
- 2
preparation:
- 3
see recipe
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