Semur Tahus Pedas - spicy tofu stew from North Sumatra

Semur Tahus Pedasspicy tofu stew from North SumatraBahan-bahan:Ingredients:450g tahu/tofu5 shallots3 cloves of garlic2 salam leaves2 cm laos (galangal)3 red lomboks (large chilies)6 red rawits (bird's eye chilies)7 tbsp kecap manis1/4 tsp salt1/4 tsp pepper1/4 tsp nutmeg300 ml of water2 tbsp oilCara Membuat:preparation:Cut the tahu into cubes. Cut the shallots, garlic and rawits into thin slices, the lomboks in slanted rings and grate de laos.Heat in a pan the oil and fry the shallots, garlic, salam and laos for 3 minutes. Then add the lomboks and the rawits and fry until soft. Add the tahu and mix well. Then add the kecap, pepper, salt and nutmeg and mix well.Then add the water and simmer it gently until everything is cooked and the sauce has thickened.